Coffee and Alzheimer’s have long been a fascinating topic of research. But what could be the reason? Memory; A precious treasure that records the passage of time. Even if all tangible traces of an event are lost, the memory will still remain as a reminder of it. This is why we say that a relationship is not over until the memories are forgotten.
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Does coffee prevent Alzheimer’s?
The results of research conducted on animal and human samples to investigate the relationship between coffee and Alzheimer’s have shown the neutralizing effect of coffee on Alzheimer’s symptoms. In the past, it was believed that regular coffee drinking was associated with a reduced risk of dementia and diseases such as Alzheimer’s and Parkinson’s, and now scientists say they have reasons for this statement.
In a newly published study on coffee and Alzheimer’s, researchers at the Rutgers Robert Wood Johnson School of Medicine found that a fatty acid called eicosanoyl-5-hydroxytryptamide (HET), a substance in the waxy coating of coffee beans, from the brain The mouse protects against disease. Researchers have found that when EHT is paired with caffeine, the combination of compounds increases catalytic activity that helps prevent the accumulation of harmful proteins associated with dementia diseases such as Alzheimer’s.
Also, coffee is able to reduce the amount of beta amyloid, which is a destructive protein in the brain (this protein is usually found in the brains of people with Alzheimer’s disease) by 50%. If we want to put aside these dizzying names and terms, I should say in simpler terms that caffeine, during its effects on the brain, reduces the proteins that cause Alzheimer’s and prevents the activity of the main factors that cause it. The result of this research showed a reduction in Alzheimer’s disease by drinking coffee.
Interestingly, decaffeinated coffee has the same benefits as regular coffee. In a research that was done with different roasts of coffee, it showed that coffees with different degrees of roasting, such as medium roast and dark roast, have the same effects on controlling and preventing Alzheimer’s. So, it doesn’t matter if you are a fan of green coffee, or if black coffee or espresso coffee suits your taste; However, by drinking a cup of coffee every day, you have taken one step away from the risk of Alzheimer’s disease.
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How many cups of coffee a day will save us from Alzheimer’s?
As soon as you read the above article, you probably went to your kitchen and plan to put a smile of victory on the risk of Alzheimer’s while drinking a full cup of coffee every day. Maybe you just want to refer to the coffee buying guide and add coffee to your shopping cart. But before leaving the matter at the height of the story, pay attention to this vital matter:
We all know that medicines are healing and help us when we are sick. But what about excessive and over-the-counter consumption? Coffee consumption is the same way. So, let’s not put coffee and Alzheimer’s on the same front.
Researchers have found that consuming a high amount of coffee can have the opposite effect on the process of preventing Alzheimer’s. According to these studies, people who drink a lot of coffee a day are 1.5 times more likely to develop Alzheimer’s than people who have a habit of consuming a moderate amount of coffee daily. The interesting part of the results here was that the possibility of Alzheimer’s in these people was 2 times higher than those who do not drink coffee. So if you’re going to overindulge in coffee, you’re doing your health a huge favor by not drinking it.
The effect of coffee on people with Alzheimer’s
As mentioned, coffee and Alzheimer’s have a long-standing rivalry, and coffee prevents dementia; So reducing Alzheimer’s by drinking coffee is a clear issue. But does it affect those who have Alzheimer’s? Or is work over and medicine after Sohrab’s death? In this regard, research has been done at the University of California and interesting results have been obtained.
According to this experiment, caffeine enhances long-term memory by improving the process of consolidating information to make it easier to recall. But make no mistake. An important point that has a great impact on the results is the excessive use of caffeine. Participants who received 300 mg of caffeine did not perform as well in the test and reported negative side effects such as headaches and numbness.
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source:
- https://www.coffeeandhealth.org/neurodegenerative-disorders/coffee-and-alzheimers-disease
- https://www.frontiersin.org/articles/10.3389/fnagi.2021.744872/full
- https://www.mdpi.com/2075-1729/12/3/330
- https://onlinelibrary.wiley.com/doi/10.1002/ana.26349
- https://www.wtoc.com/2023/04/06/brewing-lasting-memories-coffee-company-donates-alzheimers-research/
- https://christopherbean.com/blog/coffee-linked-with-decreased-risk-of-alzheimers-disease/
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